My name is Benjamin Dawson, and I currently am attending Le Cordon Bleu College of Culinary Arts. I am on the Honor Society at the school, and I am a quick study for just about anything. I have previous experience in Photography, Computer Hardware, and Radio and Television Production. I am honest and determined to reach my goals. I have great communication skills, and can get along with everybody. I make friends very fast. My favorite part of the kitchen is Garde Manger.

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Career Objectives

I am looking for a job in a Garde Manger kitchen. If needed I will work long and or odd hours as long as it does not interfere with my college classes at 5:30pm to 11:30 Monday through Friday.